Weddings
The following
is provided for information purposes only. This is not a contract.
Prices
and conditions are subject to change without notice.
PRICE for catering Facility: -
$55.00 per person
Also aviliable in our dining room wedding packages for up to 65 guests
CAPACITY: - MINIMUM 100 PERSONS / MAXIMUM 250 PERSONS + BRIDAL PARTY
DAYS AVAILABLE - MON to SUN for 6 hours (eg. 2pm to 8pm, 3 to 9 or 4
to 10pm)
- FUNCTION MUST END BY 10pm (OUR CLUB OPENS AT 11pm)
FOOD
COCKTAIL HOUR BUFFET STYLE
FRESH FRUIT DISPLAY - ROLLS - PLANTAINS
APPITIZERS:CHOICE
OF TWO FROM BELOW
PEPPERED SHRIMP (SPICY) - JERK CHICKEN (SPICY)
JERK PORK (SPICY) - STAMP & GO (cod fish fritters - MILD)
COCKTAIL PATTIES (MILD) - BROWN STEWED MEAT BALLS (MILD)
-B-B-Q CHICKEN WINGS (MILD)
DINNER INCLUDES
FAMILY STYLE - 6 PLATTERS OF FOOD PER TABLE
2 PLATTERS OF RICE: - RICE & PEAS - VEGETABLE FRIED RICE
4
PLATTERS FROM BELOW:
ROAST CHICKEN - JERK CHICKEN - JERK PORK -
ROAST BEEF - CURRIED GOAT - SHRIMP CHOP SUEY
ESCOVEITCHED FISH - TOFU CHOP SUEY
OTHER DISHES AVAILIABLE UPON REQUEST
BEVERAGES:
FRUIT PUNCH ON TABLES - OPEN BAR
CHAMPAGNE OR APPLE CIDER TOAST
-COFFEE & TEA
CAKE:WEDDING
CAKE IS NOT INCLUDED AND IS THE FINANCIAL RESPONSIBILITY
OF THE BRIDE & GROOM. WE WILL CUT AND SERVE OR CUT AND BOX THE BRIDAL
CAKE (NOT BOTH).
STAFF:
D.J. INCLUDED - WAIT STAFF - BARTENDER - COAT CHECK IF NEEDED
-OTHER STAFF AS NECESSARY
SET-UP:
RECTANGULAR TABLES OF TEN - WHITE TABLE CLOTH
NAPKINS TO MATCH BRIDAL PARTY COLORS IF AVAILABLE
-BUD VASE WITH GLADIOLA ON EACH TABLE - FLORAL ARRANGEMENT ON BRIDAL
TABLE
-ALL CHINA, GLASSWARE AND SILVERWARE AS NEEDED - BRIDE AND GROOM CHAIRS
-PRIVATE BRIDAL ROOM FOR BRIDAL PARTY
PAYMENT
-25% DEPOSIT REQUIRED TO BOOK AND HOLD DATE.
-SECOND 25% TO BE PAID 6 MONTHS BEFORE FUNCTION
-THIRD 25% TO BE PAID TWO MONTHS BEFORE FUNCTION
-BALANCE DUE TWO WEEKS PRIOR TO FUNCTION
*NO PERSONAL CHECKS FOR FINAL PAYMENT. CASH, MONEY ORDER,
CREDIT CARD OR CERTIFIED CHECK ONLY.
REFUNDS * FULL REFUND IF CANCELED 3 MONTHS BEFORE FUNCTION
* NO REFUND FOR NO-SHOWS ON THE DAY OF THE EVENT
CONTACT DEBORAH LYN
(TO BOOK DATE, SELECT MENU or FOR LAY-OUT, PROGRAM
etc..)
(516) 292-9200